Effects of different fertilization practices on the carotene content of carrot

Effects of different fertilization practices on the carotene content of carrot

https://doi.org/10.23986/afsci.72347

https://doi.org/10.23986/afsci.72347 (Journal.fi)

Article

Evers, Aino-Maija, kirjoittaja

Published in: Agricultural and Food Science 61 (1989) : 1, s.7-14

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Language

English

Series

Articles

DOI

10.23986/afsci.72347

Standard Codes

doi 10.23986/afsci.72347