The 10 principles of food industry sustainability
Finna rating
The 10 principles of food industry sustainability
https://login.ezproxy.hamk.fi/login?url=http://search.ebscohost.com/login.as...e=ehost-live
(HAMK University of Applied Sciences)
Get full text
Saved in:
| Physical Description |
1 verkkoaineisto (220 sivua) Julkaistu myös painettuna |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Publisher |
Hoboken :
Wiley Blackwell,
2015.
|
| Subjects | |
| Additional Information | Cheryl J. Baldwin |
| Print version |
Baldwin, Cheryl J. The 10 principles of food industry sustainability Hoboken : Wiley, c2015 9781118447697 |
| System requirements |
Internet-yhteys |
| ISBN |
978-1-118-44772-7 |
| Access | Käytettävissä lisenssin hankkineiden organisaatioiden verkossa. - Access is permitted via the licensee organizations' network |
| Get full text | |