Quality management of fruits and vegetables : the proceedings of the Second "Agri-Food Quality II" held on 22-25 April 1998 in Turku, Finland
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Quality management of fruits and vegetables : the proceedings of the Second "Agri-Food Quality II" held on 22-25 April 1998 in Turku, Finland
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| Physical Description |
xv, 377 sivua : kuvitettu ; 24 cm |
|---|---|
| Language |
English |
| Item Description |
The proceedings of the Second International Conference "Agri-Food Quality II" held on 22-25 April 1998 in Turku. |
| Publisher |
Cambridge :
Royal Society of Chemistry,
cop. 1999.
|
| Series | Special publication / Royal Society of Chemistry, no. 229. |
| Subjects | |
| Additional Information | edited by M. Hägg, R. Ahvenainen, A. M. Evers, K. Tiilikkala |
| ISBN |
0-85404-788-3 sidottu |
| Uncontrolled Title |
Quality management of fruits and vegetables |
| Get full text | |