Introduction to food engineering
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Introduction to food engineering
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| Physical Description |
xxiii, 659 sivua |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Item Description |
Second printing 2003. |
| Publisher |
London :
Academic Press,
2001.
|
| Classification | |
| Subjects | |
| Additional Information | R. Paul Singh, Dennis R. Heldman |
| ISBN |
0-12-646384-0 |
| Get full text | |